Pizzelles are a thin, sweet Italian wafer cookie that is especially popular around Christmas time.

Learn how to make the best gluten-free pizzelle recipe and you’ll enjoy crisp, authentic Italian pizzelles in minutes!

These whole wheat pizzelles are the perfect option for a healthier treat. Plus, fill with fruits and they are even better!

Pizzelles are a lightly sweet, crisp and delicious anise flavored Italian wafer cookie. Traditionally served during Christmas and Easter

Cream Filled Pizzelles (trubochki): creamy, elegant and beautifully shaped waffle-like pastry filled with the best condensed milk filling.

Traditional Italian waffle cookies go gluten-free and dairy-free in this easy, delectable recipe. Enjoy flat, dusted with sugar or roll.

Crunchy + sweet, these are cinnamon rolls in pizzelle form! These make the perfect bring-along treat to all your upcoming holiday parties!

Classic Pizzelles are a light & crispy Italian cookie. These are flavored with only vanilla to let their buttery goodness shine through.

An traditional Italian recipe that’s just as light as air, with plenty of authentic sweet anise flavor.

Make nona proud! These easy as pie homemade pizzelles are significantly tastier than their store bought friends.

Classic Pizzelle Cookies – an Italian favorite!

Vanilla and Chocolate Pizzelles – Delicious flat, round, Italian, waffle like cookies. A delicious and easy to make Christmas cookie!

A fun craft your kids can eat or gift this holiday season!

Make traditional pizzelles or shape them into cups for ice cream.

Crispy Italian Pizzelles made in chocolate and vanilla flavors.

Not your typical pizzelles! Asian-inspired made with furikake and sweet rice flour.

A woman\’s successful adventure in cookie making. She shares her recipe for peach cookies.

Stracciatella and pizzelle sandwiches, inspired by Rome