Blueberry Galette with Lemon + Cinnamon | Enjoy some sweet, sticky blueberries in this seasonal summer galette!

This whole foods recipe for tender, meaty artichokes is packed with incredible grilled flavour and topped with a citrusy vinaigrette.

Vegan Seitan Gyro with Tzatziki Sauce based off the well loved Greek classic! Seitan and veggies wrapped in a pita with a yogurt sauce! YUM!

Make a quick orange sesame 3-bean salad with a healthy, oil-free dressing.

Corn and black bean burgers are the BEST easy weeknight meal! Full of flavor and paired with a chipotle crema, they are out of this world!

A delicious and creamy baked vegan cheesecake that’s just like the “real” thing. Tofutti cream cheese filling. No cashews

Want to keep your energy up the whole morning? Then try this Buddha Bowl that is packed with all the goodness your body needs.

Plant based, fresh, nutritious, and food prep friendly, these wraps are the perfect summer lunch!

A unique, healthy dessert recipe for zucchini season! Light, creamy, and so delicious, no one will guess it’s zucchini!

Add a healthy, yet delicious smoothie to your morning menu with this Blueberry Spinach Smoothie.

Easy, 1-pot Vegan and Paleo red curry with coconut milk, vegetable broth and fresh vegetables. Simple, healthy and delicious comfort food!

Tempeh mushroom stroganoff is easy, plant-based, oil free decadence with my fool-proof way to prepare tempeh crumbles .

Hassleback Potatoes with Garlic + Rosemary | Halfway between a crispy roast and creamy baked potato, this recipe makes a tasty side dish!

A simple one-pan summery dish, this Gnocchi in Cherry Tomato Sauce is Vegan and comes together in under 30 minutes!

This salad is fresh, delicious and easy to prepare, it has creaminess, sweetness from the tomatoes, and earthiness from the edamame beans.

Roasted parsnip with three different flavour combinations, toppings and ways to change up home made vegan aioli.

This bean salad is one of my favorite go-to salad, it is super tasty, healthy, easy to prepare, protein packed, and gluten free.

Looking for an egg-free french toast where you won’t even notice the eggs are missing? This recipe is sure to be a new family favorite!

If you love steel cut oats, but don’t love their cooking time — this recipe is for you! Spend 5-minutes the night before and you’re done!

Refined sugar free, these date truffles are a healthy way to enjoy a sweet treat! Packed with omega-3 fatty acids (anti-inflammatory fats)!

The crust is buttery and the filling is light, flavorful, and melts in your mouth. Topped with coconut whip and crushed pistachios!

Learn How to Make Bruschetta Bread with just 6 ingredients in less than 20 minutes for a delicious easy classic Italian appetizer.