This plum and kiwi smoothie is both tasty and healthy! (In Spanish)

Use fresh, in-season stone fruit, such as cherries and plums, to make this gorgeously delicious smoothie bowl for breakfast.

Plum Cake with Streusel – a delicious coffee cake which is really easy to make!

Sweet, juicy peaches, plums and cherries with brown sugar and a hint of vanilla over a buttery vegan crust.

Plum cake heart (in Spanish). Perfect recipe for fall

Preserve summer’s plums with this delicious recipe for low-sugar wild plum jam.

Emerald beaut plums, cucumber, mint, lime, and pure vanilla unite for a gorgeous green spritzer.

Juicy plums and strawberries smashed and topped with vodka, Chambord and soda. Perfect drink celebrating end of summer fruits!

Super fluffy vegan Plum Cinnamon Streusel Cake – without milk or eggs.

Use fresh plums to make this amazing Asian Plum Sauce. So easy to make and very versatile.

What would summer be without a refreshing drink? If you’ve never had a shrub, let us introduce you to our current beverage of choice.

Plum Cake. This simple cake is sweet with a slight tartness from the addition of plums.

This recipe for French plum cake, also known as a “tatin” will surprise and delight your palette!

This is an healthy power snack. A unique combo of fruit & vegetable in one dish. Fun summer treat for all ages!

Flavored with cardamom and cinnamon, this plum jam is sugar free and delicious on brioche toast. (in Polish and English)

Very tender center piece for your next dinner party. Slow cooked ham with plums and lemon is made in a slowcooker, so it’s super easy.

This is a healthy vegan breakfast crumble, low in sugar, high in fibre and fruity wholegrain goodness.

Cherry Plum Chia Shake

Combining roasted plums, blackberries, creamy yoghurt & crunchy hazelnuts, this breakfast parfait makes for a super seasonal breakfast!

These Asian inspired butternut squashes are roasted sweet miso glaze and stuffed with mixture of black rice, adzuki beans, and walnuts.

An easy dessert that combines summer fruit with a touch of cinnamon.

A healthier version of jam – just put chia seeds and honey instead of pectin and sugar. (in Croatian)