Traditional German Plum Cake made with a yeast dough, quark filling and fresh plums!

Plum and Marzipan Crumble Galette

Simple and easy Cinnamon Plum Cake (in Polish)

You can’t go wrong with the Fall flavors of plum, pear, apple, cranberry, spices and wine in this delicious Autumn Punch.

Plum Pie- Amazingly easy to make pie crust. Turns out crispy and golden, AND works for both savoury or sweet pies.

Pear & Fig Tart [vegan]

This beautiful galette encompasses all that is warm and comforting in a delicate gluten free pastry with fresh fruit, maple and brie.

Plum & Apple Jam [vegan]

A perfect plum cake for the long dark evenings. (in Polish and English)

A healthy, simple dessert made with yogurt, citrus zest and vanilla. The plum compote topping is made with just 3-ingredients!

A famous simple to make, butter-rich cake with softened Italian prune plums and a delicate sugar crust, sprinkled with cinnamon.

This spiced plum and apple compote is delicious served with homemade granola and thick yoghurt.

It’s getting to that time of year when fruit stalls are selling off over ripe fruit, make the most of this with my easy Peach & Plum crumble.

Every bite of this rich, dark cake brings the sweet-tartness of late season plums.

Damson plum butter, like jam but with fraction of the sugar. Perfect with warm buttered crumpets or scones.

Toasted Nut & Oat Granola served with a cinnamon & star anise Spiced Plum Compote and creamy yogurt.

Boozy plum clafoutis with spiced rum and a delicious custard center

Dumplings with plums. Traditional Romanian meal. (in Romanian)

Plum bars with cinnamon topping (in Polish)

Crabapple and Plum Butter – a fruit spread made in a slow cooker and canned!

Apple plum zucchini bread (in Polish)

French Plum Tart