Egg Drop Curry | Andhra-Style Poached Egg Curry

Cucumber Herb Salad with a Poached Egg

Grainy & crunchy with a layer of perfectly ripe avocado. Easy to make and oh so good! Packed with nutrients too.

This asparagus and bacon pasta is fresh, lemony, a little bit creamy, and not too naughty! Perfect for spring.

This prosciutto chimichurri brunch toast with poached egg is all you want on a Sunday morning. Ready in 25 minutes and super simple!

A scrumptious Mediterranean brunch with hummus, a delicious feta salad, and poached egg, on top of a fluffy za’atar pita.

Spicy Avocado Toast + Avocado Rose and Poached Egg.

A protein packed breakfast sandwich with a perfectly poached egg and ripe avocado. Healthy and filling.

This Italian twist on eggs benedict has savory prosciutto and peppery arugula with the classic poached eggs and buttery hollandaise sauce.

Kale and Roasted Beet Farro With Sage and Hazelnuts is healthy, loaded with fall flavors, and can be on your table in 40 minutes.

Hot Bacon Salad Dressing.

Imagine the salty tanginess of a caesar salad, mixed with the creaminess of a poached egg – then you have the perfect salad!

Deconstructed Vietnamese Banh Mi sandwich in a bowl with pork meatballs served over rice & topped with a runny poached egg. AMAZING flavor!

When I´m hangry I just smash some avocado on the toast and add poached egg. How to poach an egg?

The ultimate breakfast comfort food. Mustard and ham sandwich topped with cheese sauce and a poached egg.

Simple but incredibly elegant, this scrumptious Poached Egg over Crispy Quinoa Cake is the perfect dish to surprise a loved one with breakfa

Traditional French Provençal. Bring a little bit of France to your table.

These poached egg tortilla nests with avocado, rocket and tomatoes are one of my favorite breakfast dishes.

An African flavor explosion in your mouth! Avocado, chickpeas, plantain, mango, orange, and more… meet the classic poached egg!

20 minute breakfast dish with thick pugliese bread, heirloom tomatoes, a poached egg, and fresh kale basil pesto.

Avocado Toast with a Poached Egg, topped with red pepper flakes, salt and pepper.

Brunch Ideas Series: Eggs Benedict with Lemosa