Make this easy pazham pori recipe also known as Ethakka Appam in Malyalam, and enjoy a tasty snack from Kerala any time of day.

Wheat Flour Pazham Pori recipe or Ethakka Appam is a Kerala Instant Tea time snack recipe made with banana, deep-fried in coconut oil.

Pazham Pori/Banana Fritters are a famous tea time snack of Kerala- a south Indian state.

Masala Pori – quick and spicy South Indian snack using puffed rice and peanuts.

Banana fritters made with ripe bananas and a simple batter, along with a glass (not a cup) of tea is Kerala’s favourite teatime snack combo!

Tasty & Crispy Balls made with puffed rice and jaggery syrup. It’s one of the dish prepared during karthigai deepam.

BANANA FRITTERS | PAZHAM PORI | ETHAKKA APPAM

Masala Kaara Pori | Spicy Murmura | Healthy Snack Using Puffed Rice

Healthy and nutritious black chick pea and potato masala curry.

Pori urundai/ puffed rice ball is a popular snack item which is prepared at the time of karthigai deepam.

A spicy mixture for tea snack snack made with puffed rice and flaked rice.

Spiced Puffed Rice