Crispy Breaded Pork with Sauce- It’s food time again and boy do I have a tasty recipe for you today!

Your favourite Chinese barbecue pork made at home! Slow cooked so it’s juicy on the inside with the most incredible sticky glaze!

Sticky Rice Fresh Rolls w/ Lemongrass Pork & Pineapple Nuoc Cham are essentially awesome rolled up w/ awesome and dipped in awesome.

Pork jambalaya with burnt sugar – Easy Cajun dish you can whip up anytime!

One of the most popular Taiwanese dishes – Brasied minced pork with delicious sauce. Perfect to serve with plain rice!

Traditional Romanian recipe for vine leaves stuffed with ground meat and rice and served in a delicious smooth sauce.

Easy Stuffed Bell Peppers with Brown Rice & Creamy Tomato Sauce (Low FODMAP, Gluten Free, & Low Lactose)

Inspired by my travels in Cambodia, this Pork and Cucumber Soup is easy, fast, and bursting with flavor!

Claypot Chicken Rice- a comforting meal popular in China, Malaysia, and Singapore

A simple yet satisfyingly delicious dish that can be made in under 30 minutes. This classic Chinese Mapo Tofu is perfect with rice.

Stir fried crispy tofu, green beans and thinly sliced pork with a sweet, garlicky soy-based sauce. Serve with warm steamed rice. Delicious!

Fragrant steamed jasmine rice topped with fire-roasted Chinese BBQ Pork and Bok Choy. Also great for meal prep!

Sarmale– one of Romania’s national dishes: amazingly comforting, soft cabbage rolls stuffed with ground pork and rice.

Umami-rich, mild, sweet and savory black garlic and crispy roast pork belly gives an amazing flavor and taste to this rice.

Tender pork loin crumbed and golden fried. Topped with an amazing Tonkatsu sauce which is the star of this dish. Served with rice.

I grew up with these Romanian stuffed peppers and to this day it’s one of my favorite dishes ever.

This Mapo Tofu wants to be your next meal! A complex mix of flavors, garlic, ginger, sesame oil, and plenty of umami. Just add rice!

Pad Kra Pao Moo (Stir Fried Pork with Thai Holy Basil). Fast and delicious for any day of the week, lunch or dinner! Just add an egg + rice!

Juicy pork tenderloin sliced into medallions and marinated in a fish sauce, coconut milk and Thai yellow curry paste marinade.

Stir-fry spicy pork with mangos and rice – easy, sweet, spicy, loaded with fruit and veggies, protein, and healthy carbs.

The sticky barbecue marinade elevates the pork in this dish. It gives the pork fried that authentic takeout flavor.

I grew up with these Romanian stuffed peppers and to this day it’s one of my favorite dishes ever.