This Shanghai Wonton Soup is easy, better than takeout & takes less than 15 minutes. Fresh wontons, filled with juicy pork, veggies & herbs.

These XO Sauce Noodles with Pork and Green Beans are packed with flavour and take only 15 minutes to make!

Healthy, easy, and fun, Pork Kabobs with Chimichurri Sauce is a complete meal (just add rice or bread) that will rock your grilling season!

Rich, smoky, and naturally sweet—this easy pork and beans recipe is gluten-free, refined sugar-free and way better than anything from a can!

A delicious dish made with leftover roast pork coated in a flavourful garlic sauce inspired by the Asian cuisine.

Delicious and simple to prepare, these easy Crispy Crumbed Pork medallions are ideal for an easy meal.

Sweet honey and tangy mustard make these pork chops dreamy! Get tips on how to keep the pork chops from drying out too.

Delicious smoked spare ribs with a honey sriracha kick. Prepared with homemade BBQ rub, butter baste, and a sweet glaze.

Made with tender, crispy pork tossed with stir-fried peppers and juicy pineapple in a flavorful, tangy sauce.

This easy recipe for balsamic pork medallions is so simple yet tastes really elevated. It’s quick to make from convenient pork tenderloin.

Under 20 minutes and you’ve got incredibly juicy and tender pork chops that are full of flavor.

Seasoned and seared pork chops are served over top tender potatoes in a sweet, smokey, and tangy BBQ ranch sauce all smothered together.

This juicy, pull-apart pork sandwich situation is bold, braised, and ready to ruin you for all other barbecue—rain, shine, or snowstorm.

Tender, savory pork tenderloin is slowly cooked to perfection with a medley of veggies like gold potatoes, onions, and carrots.

The Crockpot low and slow cooking method really allows the flavors to develop AND makes the whole process so much easier for you!

This quintessential Southern dish, Brunswick stew, offers a hearty and aromatic blend of smoky and sweet flavors.

A flavorful chili paste made with guajillo and ancho chilies, crushed pineapple, and a blend of spices, essential for tacos al pastor.

These braised pork steaks are slowly cooked in the oven until tender, juicy and delicious. Made with simple ingredients, easy & inexpensive.

This Kung Pao is a delicious tangle of egg noodles tossed in a spicy, zippy sauce with tender pork, crisp vegetables, and crunchy peanuts.

If you’ve ever struggled to make juicy pork chops on the inside and crispy on the outside, your air fryer is about to be your best friend.

Tender, smoky pork carnitas with crispy edges—perfect for tacos, bowls, or eating straight from the skillet.

Vietnamese-style banh mi with grilled pork tenderloin, pickled vegetables, and spicy sriracha aioli on toasted baguettes.