Balsamic Vinaigrette Portobello Mushroom Burger

Caramelized Onion and Portobello Mushroom Sliders with Fry Sauce – Meatless comfort food at its finest! Hearty, satisfying and so good!

Pasta with portobello mushrooms and asparagus with a 35% cream sauce topped with mozzarella cheese.

Grilled Sesame-Ginger Asparagus and Portobello Salad.

Grilled Portobello Mushrooms – basted with roasted garlic-infused red wine vinegar.

Grilled portabello caps, topped with fresh caprese salad of fresh tomatoes, mozzarella and basil. Drizzled with olive oil.

Spicy portobello mushroom tacos with avocado sauce.

Juicy portobello mushrooms stuffed with a creamy, cheesy quinoa mix. Who would have thought healthy could taste so good?!

Quick and easy teriyaki portobello mushrooms make the perfect side dish.

Dinner is ready in a snap with this Baked Portobello Mushrooms Topped with Uncured Pepperoni

Portobello mushrooms make a hearty, healthy replacement for pizza dough.

Portobello Mushroom & Spiced Eggplant Burger. Try this mushroom idea as bun for a great GF and low fat option. It’s delicious and juicy.

Rich & robust Red Wine Beef Stew with carrots, shallots & baby portobellos. Delicious served with crusty bread, mashed potatoes, or noodles.

These portobello breakfast cups make healthy eating quick, easy and affordable for any meal!

Stuffed Mini Portobello Mushrooms with an Herbed, Sweet Italian Sausage, Dried Apple and Vermont Cheddar Stuffing.

Tomato, arugula & ricotta salata stuffed portobellos.

Roasted Portobello Mushrooms with Kale Pesto Guacamole. Not joking around.

Vegetarian fajitas featuring poblano peppers and steak-like portobello mushroom strips with chimichurri-inspired avocado sauce.

Vegan Creamed Spinach Stuffed Portobello Mushroom Caps

Portobello Mushrooms in Curried Coconut Milk Sauce over Pumpkin Puree

Portobello Melts

Grilled Portobello Mushroom Tacos with Mango Black Bean Salsa – Gluten-free + Vegan