Japanese pan fried dumplings with umami-packed shittake mushroom, adzuki bean and scallion filling. Vegan.

Korean Sweet Tangy Soy Dipping Sauce

Delicious homemade pork & cabbage potstickers

San Xian Potsticker with Pork, Shrimp and Shiitake Mushroom

Vegetable Protein Gyoza – Quick and easy with the help of a food processor. Steamed or pan-fried and two instructions on how to fold.

Impress your friends with homemade potstickers. Super tasty! Plus a way to cook them without the spattering oil.

Kimchi pork dumplings with dipping sauce. Steam them or pan fry them! So much easier to make than you think!

Chicken Pot-sticker Soup

Dumpling Dip + Baos. Vegan tofu and kale dumplings, deconstructed.

Potstickers are moon shaped dumplings typically filled with ground pork flavored with Chinese seasonings.

Beautiful and delicious homemade Chinese potsticker with pork scallion filling.

These Shrimp and chive dumplings are a great dish to celebrate Chinese New Year. You’ll be surprised by how simple they are to make!

Tofu Kale Potstickers. So incredibly delicious. This is my new favorite way to eat kale, ever.

Shiitake mushrooms and tofu potstickers. Easy to make and impressive for guests!

Delicious vegetarian potstickers, perfect to keep in the freezer!

Potstickers – These are way easier to make than you might think and they are delicious.

A spicy twist on potstickers with chicken, jalapeno and sesame.

Potstickers with asparagus, mushrooms, peas, and chicken sausage.

Chicken Potstickers with Bell Pepper, Red Cabbage, and Carrot.

vegetarian pot stickers with a creamy edamame filling

French Onion Soup Potstickers. When it’s too hot to make soup, make potstickers instead!

Pan Fried Shrimp and Pork Potstickers for Chinese New Year