Prawn Curry
click photo for more information
This Dhansak is a an easy and protein-packed prawn curry that’s ready in just 30 minutes.
This Dhansak is a an easy and protein-packed prawn curry that’s ready in just 30 minutes.
Curry with no coconut milk. It’s bold and bright in character. Healthy choice for curry lover.
Malaysian Nyonya style of mixed vegetable prawn curry…
Jump on the curry express! These curried prawns are on the table in 20 minutes.
Pui Chingri Ghonto aka Malabar spinach Mismash with Prawns!
A red Thai curry and coconut broth with vegetables and grilled prawns.
Traditional Goan prawn curry using fresh coconut and daikon radish. Perfect with steamed rice.
This is such a gorgeous, flavorful, and authentic prawn curry with green mango. Serve with steamed rice for the perfect meal!
A flavorful, Goan shrimp curry with drumstick vegetable prepared in a coconut and spice curry paste. Ready under 20 minutes.
A comforting Prawn curry prepared with coconut milk, tamarind paste
A Bengali style Prawn and Potato curry also known as Aloo Chingrir Shorshe Bata Diye Jhal
Prawn Curry with Eggplant Relish
Aromatic, fragrant prawn curry with pillowy, home-made naan bread. This is the stuff dreams are made of.
Delicious, easy, aromatic, coconut prawn curry. Perfect for the kids & family, easily converted to vegetarian curry, fish curry or chicken
Here is how to create a quick and easy 15 min Thai red prawn curry for those busy busy days.
Spicy & tangy prawns curry, flavoured with coconut, curry leaves and tamarind, is easy to make and tastes delicious.
Sweet & Succulent Prawns in Coconut Milk.
A sublime Malabar Prawn Curry from the Kerala region of India
This is a mild hot and bit sweet prawn curry from the Malabar. It goes well with rice or roti.
The sauce for this dish is made from roasted red peppers, tomatoes, garlic and chillies and I own Garum Masala with full instructions how to.
Prawns cooked with black chickpeas and coconut to make this delicious curry, makes good side dish with rice, roti, paratha, bread.
Spicy Thick Prawn Gravy in a South Indian Style