Philly Cheesesteak Sandwiches
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Philly Cheesesteak Sandwiches – Super tender beef, peppers and onions, and lots of CHEESE!
Philly Cheesesteak Sandwiches – Super tender beef, peppers and onions, and lots of CHEESE!
30-minute chicken and peppers piled into soft rolls and topped with provolone cheese.
This easy macaroni and cheese is always a favorite and all that stands between you and a bowl of creamy, cheesy pasta is just 20 minutes!
Deep Dish Three Meat Pizza – thick crust, three kinds of meat and lots of cheese!
Slow cooker beef short ribs simmered in a savory sauce all day then piled high on sweet Hawaiian rolls.
Four cheese baked ziti is always a go-to favorite. Use your favorite jarred sauce to make this an easy 30 minute weeknight dinner!
Don’t let the “mini” part fool you- these bite-size peppers are packed with tons of flavor!
Mushroom Pizza {in Bulgarian with translator}
Homemade pizza dough filled with basil pesto, provolone cheese, tomatoes & black olives. Rolled, folded and baked: that’s a calzone.
Cheesy Philly Cheese Steak Burger loaded with steak flavor, sauteed peppers, caramelized onions & smoked provolone cheese sauce.
Philly Cheesesteak Stew with Sauteed Mushrooms and Onions, served in a Sourdough Bread Bowl topped with Melted Provolone
Italian bruschetta melts with an avocado spread. Need I say more?
Stovetop Tuscan Mac and Cheese…all the comfort of mac and cheese, but lightened up, and with added nutrition from healthy goodies!
Pizza Rustica is not your typical pizza, it’s a hearty two crusted pizza the whole family will love!
An aromatic and moist Corn Bread with both Parmesan and Provolone Cheeses and Basil.
Ingredients include heirloom tomatoes, prosciutto, provolone cheese and olive oil.
Savory salami chopped salad with baby heirloom tomatoes and red wine vinaigrette
Fancy Ham and Cheese open face sandwich with poached eggs. Excellent and easy idea for a brunch!
Bruschetta with Provolone Cheese – the perfect appetizer.
Roasted Red Pepper, Basil & Provolone Sandwiches brushed with garlic infused olive oil. Oooh yeah!
Visit to a Provolone Cheese Factory in Italy… how it’s made, cheese tasting & recipes.