Gluten-Free Zucchini Orange Bread
click photo for more information
In this dairy-free bread recipe, the five main ingredients are zucchini, an orange, pumpkin seeds, dates and flaxseed. So good!!
In this dairy-free bread recipe, the five main ingredients are zucchini, an orange, pumpkin seeds, dates and flaxseed. So good!!
Deliciously crunchy Air Fryer Pumpkin Seeds make a super healthy snack. Easy to make in the air fryer, and can be seasoned in so many ways!
warming pumpkin chorizo chili full of spices and tomatoes, topped with yogurt and fresh oregano
These pumpkin dinner rolls look just like mini pumpkins. Light, fluffy, buttery dinner rolls are impossible to resist.
Gluten free curry made with lentils, pumpkins and melon.
Banana Pumpkin Bread with a streusel topping! Perfect quick bread breakfast or for a sweet snack.
This easy homemade Granola Recipe is made on the stove top and uses no oil!
Light and refreshing nettle and mint pesto with pumpkin seeds. Vegan and gluten-free.
Fluffy buttermilk pumpkin pie pancakes are perfect for a chilly Fall morning. Top with an easy chocolate syrup to keep things fun!
Snacking chocolate with roasted kumquats and pepitas. A beautiful blend of color, texture and FLAVOR.
Traditional south Indian style yogurt and coconut curry with freshly ground spices and vegetables
These delicious pumpkin cinnamon pancakes are the perfect way to introduce a little bit of fall into your mornings!
My Chocolate Chunk Pumpkin-Seed Cookies combine Dark Chocolate, Paprika, Pumpkin Seeds, and Salt make these a special treat!
This Crunchy Kale and Quinoa Salad is the ideal Memorial Day salad – full of flavor and crunch, it’s bursting with color and boasting in nut
A Roast Pumpkin Salad is enveloped with Israeli couscous, crunch of an apple and creamy tahini.
This creamy pumpkin pasta sauce is delicious, hearty, and makes a perfect vegan meal. Also freezes well for a quick meal later!
Gluten-free & dairy-free banana date muffins, baked in 15 minutes and with minimal ingredients. Perfect for breakfast or as a healthy snack!
These are a healthy version of the store bought granola bars. They are soft, so flavorful and easy to freeze. Perfect on the go snack!
These vegan baked pumpkin oatmeal bars are easy to make in 30 minutes with just 4 simple ingredients.
Such a fresh, simple, but flavor and texture-packed salad: Shaved carrot & fennel salad with toasted pepitas and cumin lime vinaigrette
Pepita pesto is rich, nutty, savory and dairy free! It makes the perfect pasta salad!
Dairy-free pumpkin chai cake – pumpkin interior with chai buttercream frosting