No Bake Chestnut Cheesecakes
click photo for more information
No Bake Mini Chestnut Cheesecakes with a Chocolate Base, Topped with Grated Chocolate & served with Cherries
No Bake Mini Chestnut Cheesecakes with a Chocolate Base, Topped with Grated Chocolate & served with Cherries
Make a big batch of this very easy to make Pumpkin Puree and freeze to use for rest of the year.
Mont Blanc Cheesecake – A showstopper of a dessert to steal the show of all your holiday celebrations
Christmas sparkling pink champagne with a scoop of sweet and fresh strawberry puree.
A refreshing blend of fennel and tomato, the Pietros recommend using camone tomatoes for these canapés if you can find them.
Vadouvan Carrot Puree with Seared Scallops
Pumpkin Gingerbread is fluffy, moist, and delicious. It’s the perfect fall or winter dessert.
Cherry-Chestnut Cake. A delicious nut-cake with white chocolate, chestnut puree and cherries. Perfect for special occasions.
Aromatic curry coconut chicken, nutritionally enriched with pumpkin puree. Light and healthy meal that blends oriental and tropical flavors.
This Sweet Potato Mash with a hint of nutmeg is a delicious, low-carb, and healthy side dish which goes well with any kind of meat or fish.
Chicken in mildly spiced spinach puree. Healthy and mild north Indian curry.
Veal patties with molten cheddar lava, potato-saffron puree and red wine lentils. A quick Sunday dinner with lots of different flavors.
This Pomegranate Glazed Steak is served with seasonal vegetables like rainbow carrots and sweet potato for a restaurant-quality meal!
Healthy, delicious and versatile, this 1-ingredient pumpkin purée will make sure you never buy the tinned stuff again!
Vegan lentil and potato-cauliflower puree ramekins. Perfect for the holidays. (in Spanish)
This pumpkin French toast w/ whipped pumpkin butter is perfect for chilly fall mornings! It’s easy to make & requires just a few ingredients.
These crisp and chewy pumpkin chocolate chip cookies are far from cake-like! Thick, chewy and extra crispy.
Easy to make homemade pumpkin puree. No added sugar. Use it to make healthy smoothies, desserts and cakes, or add in savory dishes.
Roasted butternut squash puree with homemade sausage and a fried sage leaf is packed with Fall Flavors!
Pumpkin Spice Cupcakes with Caramel Cream Cheese Frosting are moist, delicious, and perfect for fall and will disappear quickly!
Pumpkin rolls (in Polish)
Pumpkin ricotta cheese is the base for this pizza, topped with spicy sausage, pumpkin seeds and mozzarella cheese.