Cinnamon Applesauce Quick Bread with a delicious cinnamon sugar coating. Just 8 ingredients, gluten-free and dairy-free.

Red lentil and spinach pasta is a great, budget-friendly and quick vegan comfort food. Delicious served warm or cold.

(Vegan) Easy Chickpea Tikka Masala – Here’s the lowdown about this dish: rich, spicy, hearty, delicious!

Whole foods come together to create this ultra sharp, ultra rich, ultra creamy white cheese sauce…without the actual dairy!

Breakfast Cookies are so healthy they can be eaten for breakfast! They are made in ONE bowl, &taste like chewy oatmeal cookies (GF)

Red Flannel Hash adds beets to hash for a fun red color & loads of healthy phytochemicals. Made with precooked veggies, it’s super quick

You don’t need fancy equipment to make this quick, easy, flavor-packed pasta meal. Thanks to the microwave, it’s ready in under 15 minutes!

This vegan parmesan cheese not only is good for you but it is so delicious you might actually become addicted!

With just a few minutes, some simple pantry ingredients, and a handful of fresh veggies you can whip up these flavor-packed bowls!

2 Minutes Microwave Eggless Molten Lava Cake

Super easy olive tapenade + 20 ways to use it. This is a great spread for bread, crackers and so many other dishes!

Quick and easy, kale and mushroom skillet pasta

Double Onion Baked Tofu with Eggplant – an easy, weeknight friendly meal that comes together in 30 min. Vegan and gluten free.

Miso deepened w/ toasted sesame oil & shiitake mushrooms. Edamame for protein. A powerful soup. A macrobiotic, base recipe. Quick!

This protein packed quinoa bowl is my go-to weeknight meal. It’s filled with nutrients and totally scrumptious! Plus super easy to make.

Delightfully crunchy with just the right amount of chewiness, this buckwheat granola has it all. It’s healthy, delicious and ready in 15.

Healthy vegan Chilaquiles with Edamame Guacamole and Pickled Carrots!

Vegan Mac and Cheese – An easy, cheesy, one pot dish that’s ready in 30 minutes or less!

Upgrade your breakfast to this ultra creamy & rich bowl of almond and coconut oatmeal and you won’t be disappointed!

These hoi sin veggie noodles are spicy, sweet, sticky, saucy… everything you want from a vegetarian noodle dish!

Flaky, delicious pastry, filled with sweet melt in your mouth butternut squash, deep green earthy kale & crunchy almonds.

The ultimate fall spread – Maple Pumpkin Almond Butter- requires only a handful of ingredients and less than five minutes.