Red Lentils Stuffed Quinces

Quinces pickled in apple cider vinegar flavoured with coconut sugar, cinnamon, star anise, coriander and strawberry gum.

A delicious tart filled with roasted quinces and topped with crumble and pecans.

Delicious cheese biscuits with membrillo, the perfect easy lunch.

This is my sweet variation of Arnold Bennet’s soufflé omelette, a truly exquisite meal to have for breakfast.

A delicious quince frangipane tart with a layer of ginger curd and poached quinces.

Membrillo is a thick jelly made from quinces. It is an appetizer from Spain and typically served with Manchego cheese.

Buckwheat Banana Bread with Poached Quinces & Mascarpone – earthy banana bread, smooth mascarpone & spiced poached quinces with pistachios.

Confiture and Jelly from quinces and few sweet memories from past summers.

Glazed quinces with chocolate syrup.

This Dessert is such a crowd pleaser.

Moscato Stewed Quinces – wonderfully aromatic and lovely on muesli.

How to make a delicious Moroccan main dish: Lamb Tajine with Quinces!

Red Quinces, Haloumi & Rye – a seriously gorgeous canapé for grown ups!

An Uzbek recipe for a quince pilaf.

Quinces candy

Sweet stuffed pumpkin – incredibly sweet, delicious, fragrant, and easy to prepare. (in Bulgarian with translator)