Breakfast Quinoa
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Like earthen red confetti, quinoa is tossed with shredded beets, tangerine, toasted almonds and honey, then topped with ricotta.
Like earthen red confetti, quinoa is tossed with shredded beets, tangerine, toasted almonds and honey, then topped with ricotta.
Shrimp bowl with a honey lime dressing and topped with strawberry mango salsa!
Quinoa Paella – This vegetable paella dish is one of the tastiest way you can eat your vegetables!
Vegetarian Stuffed Cabbage Rolls with Quinoa, Onions & Carrots (gluten & dairy free) So why not to make healthy food to taste great as well?
Mushroom & Thyme Quinoa Burgers
Kale, Quinoa, and White Bean Soup — this vegan main-course soup is a meal in a bowl.
Quinoa Fritters with Salmon Salad and Whipped Potato
Moroccan Chicken Quinoa Salad using red quinoa and Moroccan spices.
A vegetarian take on a classic stuffed red pepper. Gluten-free and versatile for meat lovers or vegans alike!
This healthy, low-cal, triple-protein salad will keep you energized all day long. Make a big batch- its perfect for lunch on-the-go. GF.
Full of vibrant flavors! Nutty quinoa, creamy feta, crunchy carrots and refreshing citrus. A quick and easy salad – loaded with nutrition!
Summer Veggie Rice and Quinoa Tabbouleh
Quinoa risotto (quinotto) with roasted cherry tomatoes, pesto & rocket
Quinoa Chili – you won’t even miss the meat in this vegetarian meal. Delicious!
Crispy Quinoa Fritters with Green Tomato Chutney
Quinoa Breakfast Salad – fresh and tasty salad.
Shiitake mushrooms give a special and wonderful flavor. The wine and sage are counterpointed by the earthy mushrooms in this preparation.
This gluten-free bread is full of earthy flours and seeds. Hearty yet surprisingly light, it make delicious toast for breakfast.
Fresh ingredients in this healthy vegan veggie burger that is loaded with vegan protein and gluten-free too!
This pancake batter combines all-purpose flour with whole wheat flour, and a quinoa flour that has a nutty, slightly sweet flavor.
This healthy quinoa dish is perfect for lunch and dinner and is kid friendly. It’s low fat, gluten free and so simple to make!
Healthy bite size nibbles for dinner or snacks!