Spring Nicoise Salad – the perfect, satisfying meal to feel light and bright this season.

Mustard and Turmeric Braised Breakfast Radishes. Ideal to serve with grilled salmon or roast chicken!

Raw & shaved green asparagus salad with radishes, roasted pine nuts, radish leaf gremolata and runny eggs (in German)

Ramps, Favas Pea Shoots… THIS IS SPRING!

Crunchy spring millet salad with creamy dill dressing (vegan + gluten free)

Spring Panzanella Salad with Quick Pickled Radishes, Sugar Snap Peas, Feta & Avocado. My go-to lunch salad!

Little Gem Spring Salad with Shaved Asparagus, Toasted Seeds, and Herbed Goat Cheese

Whole Wheat Pasta Salad with Peas, Radishes, and Parmesan

Broccoli, sugar snap peas, radishes, scallions… this is spring on a plate!

Roasted Radishes and Carrots with Thyme and Lemon.

Roasting radishes makes them less spicy. These make a great side dish or a topping for salads.

An easy salad filled with all of early spring’s delightful harvest.

Quinoa Salad with Snap Peas, Radishes and Carrots

Butter roasted radishes – who knew you could roast radishes!!

Middle-Eastern dill yogurt flatbreads with spiced pumpkin seeds. So simple and delicious.

This crispy chickpea spinach salad with a mustard dressing and feta cheese is perfect for lunch and quick to make.

Tandoori shrimp tacos with roasted jalapeno aioli and picked radishes. You won’t regret this.

One for the pickle lovers amongst you all, gorgeous Quick pickled radishes.

Honey roasted Brussels sprouts & radishes with a herb yogurt sauce

This light and bright salad is bursting with nutrients and flavor.