Water spinach tagliatelle a vibrant Italian Asian fusion pasta. Served with pork & chestnut ragu makes for a delicious and fun fusion meal.

Lamb Ragu – a spicy, spring inspired one-skillet dinner with Cavatappi pasta, crushed tomatoes, harissa paste and broccoli rabe.

This Slow Cooker Ground Chicken & Artichoke Ragu is hearty, creamy, and so distinct with tomatoes, red peppers, artichoke, and hummus!

Vegan Chickpea Tomato Ragu. So much amazing deep flavor and texture in this incredible meat-less ragu!

This vegan ragu has a sneaky little short cut to give you a super flavorsome sauce in very little time.

A vegan lentil ragu served up inside a jacket potato topped with creamy vegan mash.

Easy flavorful sauteed vegetables (ragout) will make a perfect side dish or a meal itself.

Create the delicious taste and texture of a slow cooked beef ragu sauce in under an hour with this Instant Pot Beef Ragu recipe!

Dark Cocoa + Short Rib Ragu is a robust combination of beef broth, red wine, tomato puree, braised short ribs & dark cocoa. Savory!

Meaty, savory portobello mushroom sauce over pappardelle pasta ribbons – ready in 30 minutes!

This is a pressure cooker recipe that will put smiles on faces! It is simply pasta, tomato sauce and meat that is falling off the bone.

Lamb ragu with the meat remaining on the bone of the leg of lamb, nothing goes to waste and the bone gives the ragu a creamy consistency.

A moreish pork ragu made in the traditional Italian way with the addition of fresh rosemary, and licorice/fennel salami.

Sausage & Fennel Ragout is is the perfect comfort food. Served over a bowl of ancient grains and topped with parmesan.

The oldie but goodie this Ragù Bolognese is beautifully rich and full of flavour. Perfect family meal to batch cook in advance too.

This beef ragu is the perfect quick, weeknight dinner. It takes only five ingredients to make and tastes amazing served over creamy polenta.

This Ragù alla Bolognese
isn’t just any red sauce…it’s a marriage of Ragù and Béchamel sauces which gives it that extra creamy flavor!

Homemade Turkey Ragu Sauce

This Pasta with Mushroom Ragu is full of chunky mushrooms and tomatoes and the simple seasoning is perfect.

Tender, flavorful and delicious pork ragu made in your Instant Pot.

This rich tasting vegan bolognese uses black lentils for a meaty texture, and is slowly simmered to bring out the deepest flavors.

Quick, 30 minute Pork Ragu with gluten free penne – packed full of veggies and spices!