Exquisitely spiced, this almond dessert is a supercalifragilisticexpialidocious treat and an epicurean ode to this healthy nut.

An easy Kerala recipe that involves no cutting and chopping, just the addition of southern spices to curry leaves and coconut oil.

Indian carrot pudding is our very own Gajar ka Halwa which is popular across India for good reasons.

Kheer er Malpoa is an exotic Indian dessert where a deep fried pancake is dipped in saffron scented syrup and served with thickened milk.

Bursting with flavors and super scrumptious pumpkin patties that are great for snacking or for using them for your burger buns.

This Vegetarian version of the famous Parsi Dhanshak is simply irresistible! Made from scratch and served with caramelized rice.

A delicious vegetarian recipe for South Indian mushrooms with Kerala flavours, that is easy to cook.

These scrumptious garlicy paneer tikkas marry the aromas so well that you will sense the burst of flavors instantly at the very first bite!

Creamy, luscious, gluten free Sabudana Kheer made with date palm jaggery that lends this a beautiful fruity kind of sweetness.

Kozhukattai is an Indian dumpling prepared by steaming rice flour with the filling inside it.

Steamed Gluten Free Rice Balls then seasoned with spices | Ammini Kaara Kozhukattai Recipe!

Delicious Mango and Passion Fruit Lassi is healthy and easy to make. It is a perfect, cooling & refreshing drink for a hot summer’s day.

For all vegetarians this biryani is a must try. It won’t let you down in front of your family and friends.

The flagship chicken dish from Indian cuisine cannot get better than this. Try making this yourself at home and forget take-out!

Indian Spiced Vegetable Cakes with Chickpeas

These Sweet Potato Cabbage Hot Dogs are pure awesomeness. Sweet potatoes combined with cabbage and a blend of spices.

This humble Indian potato curry with creamy and tangy coconut & coriander gravy will delight everyone!

This red, spicy finger licking fish curry from God’s own country pairs up perfect with steamed rice and kappa.

Besan Stuffed Lauki Curry is a classic side dish made by stuffing the bottle gourd with a mixture of besan, peanuts, spices.

Spice up your your night with this healthy and low-fat replacement for palak paneer with tofu in spinach sauce.

Red Lentil Curry — Protein filled vegan & vegetarian option perfect for lunch or dinner. Also, a healthy & gluten free dish

Rajasthani Churma Laddoo – An authentic Indian treat with How-to video and steps.