Quick and Easy Sweet Potato Tostadas are surprisingly filling and one of our favorite vegetarian dishes.

This Italian lemon and almond cake from Green Kitchen Stories is a great way to end a meal.

Marbled Chocolate Almond Bark with Sea Salt

These Tuxedo Cupcakes are a beautiful blend of bold dark chocolate and sweet white chocolate with a little extra ganache lovin’!

It’s simple to make and a true show-stopper: hazelnut-almond cake by Yigit Pura of “Top Chef: Just Desserts.’ GF

Boozy Mississippi Bourbon Mud Pie

Mocha Almond Biscotti, a delicious Italian Christmas cookie, too delicious to miss.

Check out our easy, delicious fudge that is for either peanut butter or chocolate. Perfect for nibbling on during the holidays!

Vegan Pumpkin Pie

These White Chocolate Cranberry Cookies look & taste just like Christmas wrapped in a soft & chewy cookie!

Cranberry Muffins – Every delicious bite is filled with the fresh flavor of cranberries and a hint of sweet oranges

Sweet Indian pilaf with lots of flavor and cashews to add crunch!

This quick, easy and delicious lemon poppy seed quick bread is perfect for breakfast or dessert!

Delicious and easy to make. These chocolate babies are a must-keep.

Oreo Cupcakes with Marshmallow Fluff Frosting.

Toasted Coconut Custard Tart

Vanilla cupcakes with buttercream. Also a free downloadable topper (in Catalan and Spanish)

Blueberry chocolate chip muffins, so yummy and the perfect combination muffin!

This Sweet Potato Pie Dessert Hummus will rock your socks. It tastes just like mama’s sweet potato pie but with healthy ingredients.

An easy recipe for mixed nuts flavored with rosemary, brown sugar, maple syrup, sea salt and cayenne pepper.

This easy caramel sauce makes everything it touches extra fancy with a hit of chai spices.

Chocolate and sprinkles eclairs (in Hebrew)