Vegan Chicken Flavor Bouillon Powder – no need to waste your cabinet space with chicken broth anymore. This vegan bouillon powder can help!

A South Indian festive pudding like dessert made with beaten black rice flakes cooked with milk, sugar and cardamom.

Beetroot raita is a simple and refreshing side dish recipe from India. It’s made with blanched beetroot, yogurt, and Indian spices.

This healthy Oven Baked Eggplant Parmesan is gluten-free, made with 6 main ingredients, no deep-frying. the perfect healthy family dinner.

The best, hearty, quick and easy vegetarian chili recipe, homemade with simple ingredients in one pot over stovetop in 30 minutes.

Black-eyed peas curry is the quick and easy-to-make recipe which is cooked in a Punjabi style by cooking spices in onion-tomato gravy.

Delicious and easy to make casserole that works perfect as a vegetarian entree or as a side dish.

This easy Vegetarian Minestrone Soup recipe is perfect for a throw-together, use up whatever is in the fridge (or pantry) type dinner.

A delicious mix of roasted vegetables topped with your choice of eggs.

Veggie wrap loaded with veggie petties and fresh crunchy veggies, spiced up with harissa mayo and spicy avocado chutney!

Kadai Paneer – Indian cottage cheese and bell peppers cooked in a spicy gravy flavored with fresh and aromatic spice blend.

Delicious and fresh tasting risotto dish that can be served as an entree or side dish. Vegan options, too.

Eggplant caponata is an easy recipe that’s full of flavor. This vegetarian eggplant recipe is made with fresh vegetables and can be prepared

When pumpkins are in season and Thanksgiving is calling, this pumpkin pie recipe has everything you need: tasty, healthy, and easy as pie!

Sizzling and spicy bell pepper, onion and mushroom strips make this Vegan Fajitas truly rewarding.

An easy to make vegetarian entree that’s easy and delicious. Lentils spiced with rocoto aji for an authentic dish you can make at home.

A meatless spin on a classic Italo-Americano parmesan recipe using Cauli!

If you are a nacho fan (vegan or not), this loaded vegan nachos recipe is just for you! It’s bursting with flavor and so simple to make.

Chana Bateta is a very special and an uber delicious recipe inherited from my grandma. It is flavored with a little bit of tangy and sweet ,

A basic, neutral pancake batter recipe that can accommodate sweet or savoury toppings – you will only be limited by your imagination!

Rich, silky, decadent, and smooth! This whipped dark chocolate ganache is a chocoholics dream.

If you love pasta and eating hearty vegetarian dishes then you will love this vegetarian ragu pasta recipe from the Feast Cookbook.