Easy Italian Wedding Soup – and something about it that I bet you don’t know.

This soul-soothing Italian Mulled Wine (Vin Brulè) is simply made with full-bodied wine, apples, cinnamon, and cloves.

Velvety Kabocha Squash Soup – the sweet flavor of this vegetable really shines in velvety soups like this one.

Basic Pesto a gorgeous, glorious, green goddess of goodness. The perfect pesto recipe to use as the base to create your favorite pesto.

An easy pasta with linguine coated in creamy pesto sauce, served with caramelized onions and fresh cherry tomatoes. Can be vegan.

Italian Stew with Winter Squash and Chickpeas – healthy and vegan! So delicious!

Classic Tomato Crostini – fresh tomatoes, garlic & herbs served over grilled ciabatta bread. The perfect appetizer!

A slow cooker recipe that’s not bait-and-switch! Slow Cooker Farro and Cannellini Bean Soup with Vegetables and Parmesan

How to make lemon liqueur at home (in Italian)

Slow Cooker One Dish Swiss Steak

Polpette Pane e Cacio are tender, tasty “meatballs” made without meat. Italian cucina povera at its finest!

These lacy Parmesan crisps have one ingredient only – Parmesan cheese. Easy!

Halibut Picatta with Asparagus: simple and delicious