Vegan Sausage Rolls
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Our Vegan Sausage Rolls are a delicious treat that combines a hearty mushroom and nuts filling rolled in golden, flaky puff pastry.
Our Vegan Sausage Rolls are a delicious treat that combines a hearty mushroom and nuts filling rolled in golden, flaky puff pastry.
Chocolate twists are composed of flaky layers of pastry filled with pastry cream (or Nutella) and chocolate chips.
Su Boregi which means “Water Borek” is one of the most loved boreks in Turkey, and is by far the best of all Turkish Pastries.
Ukrainian Cinnamon Sugar Scuffles – delicious two-bite mini pastries coated with crunchy cinnamon sugar.
Simit (also known as Turkish Sesame Bagel), is a sesame-crusted circular bread that is usually served for breakfast.
This delicious Borek with Meat and Spinach is made of thin filo pastries filled with a spicy lamb (or beef) & spinach filling.
Cheese Borek is a crispy, light, and delicious Turkish filo pie filled with tangy cheeses and aromatic herbs.
Turkish Mince Borek is are made with spiced mince and onions wrapped in yufka sheets. They are perfect as finger food as well as for brunch.
Spinach and Feta Borek is delicious savory pies made of spinach and feta cheese filling wrapped in thin yufka sheets.
Simple perfection for your easy life
Sweet cinnamon apples, maple and buttery phyllo pastry make for an irresistible reinvention of the classic apple pie.
A vegan chocolate ganache tart that has a rich and luscious, dark chocolate filling surrounded by a golden gluten free pastry.
Creamy goat cheese smother drizzled with honey and layered with crunchy nuts. These twists are light, flakey and delicate in texture!
This easy recipe for authentic Greek baklava is simple to follow and the results are always impressive.
Maids of Honour – Traditional English Tarts (tartelettes) dating back to Tudor times – perfect luscious texture in crisp puff pastry
How to make delicious vanilla pastry cream (in English and Italian)
Ensaymada Recipe
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Almost like a flower shape twists with sweet and soft pastry dough and amazing Nutella filling.
Baked Tart with Chickpea Curry and Tamarind Chutney is a warm, buttery, crisp snack
Using purple sweet potatoes instead of traditional gives this sweet holiday pie a fabulously fun twist for the holidays!