A flavorful dry garlic chutney powder which is a main ingredient in Popular Street food Batata Vada Pav or sprinkle over dosa/idli or chats!

Mysore masala dosa chutney- hot and spicy chutney, perfect as a spread on Dosa or as an accompaniment to Idli, Dosa, Medu Vada.

Mysore masala dosa, the most famous indian crepe with red Chutney and the potato filling inside! Healthy gluten free breakfast.

With just 5 ingredients and 15 minutes to prepare, this spicy red chilli and garlic chutney is a great accompaniment to any meal.

Tomato Onion chutney is a perfect side for dosas, idlis and tastes awesome with rice too. Simple to make and perfect taste each time!

Tamarind Dates Dip – A side chutney /dip for samosa’s or any fried savoury

Spicy South Indian onion and tomato chutney.

Cranberry Peanut Chutney/Dip | Healthy Chutney for Idli Dosa

Waffles made with Indian lentils and spices and served with red and green chutney. Perfect for breakfast, snack or a kiddie lunch!

Time for some spicy red coconut chutney. :)