Brazilian Feijoada Tacos with Spicy Cucumber Avocado Crema and Radish-Red Onion Salsa

Brussel Sprout & Apple Coleslaw – a light and healthy coleslaw with apples, radishes and red onions!

Tacos stuffed with sweet potatoes, shredded beef, Spanish rice, red onions, avocado, queso fresco, lime, and cilantro.

Guacamole with strawberries – easy, delicious and healthy snack (recipe in English and Polish)

Arugula Salad with Burrata, Shaved Mushrooms, and Truffle Oil. My favorite salad, ever.

Grilled Shrimp & Potato Tomato Avocado Salad.

Crispy skin salmon on a coconut & kaffir sweet potato puree. Topped with toasted coconut & lime. Gluten and dairy free!

Baked sweet potato rounds, crispy kale, and tangy goat cheese make this Sweet Potato and Kale Pizza totally crave-worthy!

Caramelized red onion and goat cheese pizza, with herbed crust. (in French and English)

Juicy black olives marinated with orange peel, garlic, red onion, herbs and extra virgin olive oil.

A fresh, light and healthy spring salad. Sweet pineapple, creamy avocado, peppery pea shoots, spicy peppers and more!

Spring Panzanella featuring asparagus, radishes, hard-boiled eggs, and homemade croutons!

Hearty vegetarian beet burgers topped with avocado, pickled red onions and goat cheese.

This salad is packed with serious protein and flavor.

A genuine and Mediterranean bruschetta marinara just like these lands: Italy! (in English below)

Asparagus and red onion pizza. (in English and Polish)

BBQ Chicken Pizza just like CPK’s.

Quinoa, Couscous Giardiniera Salad with fresh herbs, avocado and pine nuts is super flavorful and healthy!

Pickled Red Onions are an excellent condiment to have around!

Crisp, colorful, pickled garden vegetables are a perfect way to liven up any dish. Very easy to make.

This wholesome 5-ingredient guacamole will be the star of any taco night or the healthy addition to any sandwich or burger!

Baby Arugula and Tomato Salad with basil and red onions.