Dark Chocolate Coconut Treats – Vegan, Gluten-free + Refined Sugar-Free

Guilt-free Oatmeal Raisin Krispy Treats with Vanilla Fondant – like a mix between a krispy treat and oatmeal raisin cookie only healthier!

This 100% Whole Wheat King Cake is made with brioche and is refined sugar free. Includes cream cheese and pecan fillings.

Gluten-free breakfast muffins – 165 calories each. Filled with banana, date, carrots, currants, and maple

Gluten-free + Vegan carob chip cookies that are crunchy on the outside and chewy on the inside.

Caramel Apple Doughnuts – a dairy-free, gluten-free, healthy treat!

A gluten free and vegan banana cake with a tender crumb

Hot and Wild Roasted Veggie Salad – Spice up your grain-based salads with a batch of cayenne roasted veggies.

Spinach, bacon and tomatoes. A match in heaven if you ask me! This salad is sweet, savory, with just a perfect lightness to it!

Vegetable Pad Thai

Grain-free breakfast pudding with a crunchy cinnamon topping!

Grain-free fudge and vanilla bean mug cakes with half the calories, sugar, and fat as the standard mug cake!

These gluten-free, vegan pumpkin and gingerbread parfaits capture all the tastes of Fall!

Dress up squash with some sugar-free jam + cinnamon and you have yourself one tasty (and healthy) dessert!

These aren’t your usual pecan pie bars – they are vegan, gluten and refined sugar free!

Dairy free ice cream inspired by halvah – honey sweetened tahini ice cream!

Gluten-free + Vegan Gingersnaps – chewy, moist, and have a crackly top, as any gingersnap should.

Low-fat dill salad dressing with ground pickles!

A lighter and sweeter mashed vegetable dish, perfect for Thanksgiving… or any ‘ol day.

Healthy pumpkin pancakes that are grain-free, dairy-free and nut-free – and yes, still incredibly delicious!

Homemade Chai Tea Concentrate. My new obsession! Vegan, refined-sugar free, gluten-free, dairy-free and DELICIOUS

Oatmeal baked in a pumpkin with a crunchy almond flour topping