They are beautifully vibrant and made for any special occasion, from baby showers to birthdays!

Limoncello Tiramisu is a light and creamy Italian dessert that is absolutely delicious, made with refreshing Limoncello and lemon curd.

A Rustic Bengali potato dish that goes well with rice or khichri.

These Vegetarian Stuffed Grape Leaves are a Mediterranean classic recipe made with short grain rice, parsley, tomatoes and onions!

Chilled Cucumber Soup, flavored with Curry Leaves is a refreshing, low-calorie soup that can be made in a jiffy!

Melt-in-your-mouth butter cookies dipped in ganache and sprinkled with almonds.

Mississippi mud cupcakes–moist chocolate cake with fluffy marshmallow frosting, a decadent chocolate drizzle, and crunchy chopped pecans.

Crispy fried sliced lotus root chips (renkon) sprinkled with Himalayan Pink Salt and dried seaweed powder (Aonori).