Rhubarb and Custard Cake

Even though this vegan crumble version was created on the healthier side, doesn’t mean it compromised any taste.

This summery Strawberry Rhubarb Galette is sweet, tart, and delicious with a scoop of ice cream on top!

A quick rhubarb bread you can whip up to use up all the delicious rhubarb in you garden!

Vegan cheesecake is actually really easy to make; no cream cheese required. Use quick soaked cashews and coconut milk as your base.

These indulgent scones are made with roasted rhubarb to avoid sogginess and sweet white chocolate. Great with coffee!

A rhubarb upside down cake with brown sugar and a little cracked black pepper.

Blueberry Rhubarb Squares are a delicious treat of blueberry rhubarb goodness between buttery oatmeal crispness.

Raspberry Rhubarb Whisky Sours | A cool, refreshing whisky sour with a beautiful pink hue. Nothing better on a warm summer evening!

Rhubarb mini pot pies!

Strawberries and Rhubarb– truly a quintessential combo.

This cocktail will refresh and cool you down on hot summer days!

Who does not love a warm fruit crisp? This strawberry rhubarb crisp recipe with a crunchy muesli topping is the perfect summer dessert.

Strawberry rhubarb pie in in a bowl! Delicious, healthy, and vegan smoothie bowl.

Only five ingredients needed for this Easy Strawberry and Rhubarb Sorbet. No churn, refined sugar free and gluten free too!

Perfect for summer, this Strawberry Rhubarb Crisp takes minutes to prepare. Then, it’s baked until bubbling. Delicious with ice-cream!

Strawberry Rhubarb Oatmeal Bowls – While you can find fresh rhubarb, add these simple oatmeal bowls to your breakfast list!

A soft cake with tangy rhubarb and a sweet meringue topping, the perfect summer cake and a great way of using leftover egg whites.

This Rhubarb Meringue Pie is incredibly melting in your mouth and the meringue over the top is lightly crisp.

Here is a simple Persian Rhubarb Stew, also known as Khoresh Rivas. This Persian stew is made with rhubarb, fresh herbs, and onions.

Vegan overnight oats with a sweet rhubarb compote – the perfect healthy, on the go breakfast!

Perfect individual hand pies made with Blueberry, Sour Cherry, and Rhubarb. The perfect filling to crust ratio.