You’ve got to try making this rhubarb shrub. It’s a wonderful, fruity syrup you can use in cocktails or mocktails.

Honey and rhubarb pickle twist on vintage Silver Sour: rhubarb shrub syrup, leatherwood honey & mead, oaked gin, egg white.

Pickle twist on Jerry Thomas’ Gin Fix cocktail using a rhubarb shrub syrup with cinnamon myrtle, lemon myrtle and strawberry gum.

Rhubarb and Pink Peppercorn Cocktail, perfect for spring entertaining!

Refreshing summer beverage to quench your thirst

Sweet, tart, and bubbly all at the same time, this super easy Rhubarb Shrub will treat you right!

Rhubarb shrub for mixing cocktails and sparkling non-alcoholic drinks.

LAVENDER RHUBARB SHRUB – The rhubarb is delightfully tart in this sugary, sour shrub and the lavender lends a summery, floral essence.

The ‘Backyard Cocktail’ – Rhubarb Shrub, Strawberry, Lime and Licor 43 make for a winning cocktail in a Boston bartender competition.