Perfectly grilled rack of lamb using dual zone charcoal grill. Marinated with lots of rosemary.

These Grilled Lamb Loin Chops are so easy to make with a simple marinade of rosemary, olive oil, garlic, salt and pepper!

Tender and very flavorful lamb lollipops marinated in Moroccan Chermoula.

Succulent and juicy inside, golden brown crust outside – these Pan-Fried Lamb Chops are incredible! 6 ingredients and 5 minutes to cook!

With a simple marinade of olive oil, garlic, rosemary, salt and pepper, these grilled lamb chops are so easy to prepare!

Lamb rib chops are coated with a thyme, rosemary, and garlic marinade then grilled and topped with a cherry port sauce.

Lamb rib chops are grilled and served with a sauce of fresh figs, port, and balsamic in this simple and elegant main course.

Lamb chops crusted with rosemary, thyme, and garlic. Seared to perfection on the stove.