Dduk guk is made with chewy rice cakes in a rich beef-based broth and a variety of toppings. It is traditionally prepared on Lunar New Year.

Rice Cake Churros is a Korean twist of churros made of Korean rice cake or tteok.

Italian cake for Easter: rice and ricotta cake (in German)

Rabokki is what you get when you mix together RAmen and tteokBOKKI, a popular spicy Korean street food made of rice cakes.