How to Spatchcock a Chicken. The best, easiest, and most consistent way to roast a chicken! Crispy skin every time.

The perfect thing to do with leftover chicken, quick + tasty noodles with ginger, soy, scallions and a ton of fresh, crunchy veggies.

One-Pan Roast Chicken With Carrots, Onions, Potatoes, and Lemon | A classic, done right.

Easy Roast Chicken with Pistachio Pesto – Literally the best roast chicken I’ve ever had!

The best picnic sandwich ever! Made with roast chicken, olive tapenade, goat cheese, & sweet pepperoncini, then pressed to perfection!

Craving authentic tandoori chicken at home, here’s a Quick Easy Tandoori Chicken with no hours of marinating or special ovens!

Roasted Cinnamon Lemon Chicken with caramelized onions baked to perfection and comes out juicy and moist every time.

Maple glazed roast chicken served with glazed roasted broccoli.

This slow roasted one-pot chicken with potatoes, lemon and oregano is simplicity itself but incredibly tasty.

A complete roast chicken dinner with only 10 minutes of preparation, ready in under an hour and using just one tray.

Garlic Herb Butter Roasted Chicken

This Greek Lemon Chicken with Sweet Potatoes is the perfect weeknight dish and one pot meal! Healthy and delicious!

Classic French bistro food right at home! Juicy, golden roast chicken with a red wine gravy sauce. Served with French fries and salad.

Cheat-sheet chicken satays, oven-roasted in a coconut cream marinade with peanut butter, ginger and spicy Thai curry paste.

Crispy farro + Brussels sprouts = the ultimate weeknight side dish

There are few things in life that can’t be made better by a chicken roasting in the oven …

Chicken stuffed with lemon, garlic and thyme, and then roasted on a bed of root vegetables. The gorgeous colors remind me of stained glass.

Datil pepper marinated whole roasted chicken over roasted carrots, onions and potatoes.

Roast Chicken is always an easy weeknight choice and this gluten free Blood Orange Roast Chicken will not disappoint.

The perfect roast chicken…juicy bird, crispy skin and tons of flavor!

Harissa Coconut Chicken w/ Israeli couscous, dates, almonds and charred lemons.

Perfect served up with a nice crusty bread, this soup is simple, creamy, and delicious, a perfect use for left over roast chicken.