Hasselback Potatoes with Romesco
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The ultimate comfort food Spanish Style- Hasselback Potatoes with Romesco! Great for grilling season too!
The ultimate comfort food Spanish Style- Hasselback Potatoes with Romesco! Great for grilling season too!
Lentil Tofu Bowls with (gluten-free!) Smoky Romesco Sauce are a filling, satisfying vegan entree. Served with kale, tomatoes, red onion.
Romesco Sauce combines roasted red peppers with lemons, tomatoes, almonds and garlic to create a versatile, simple sauce, dip or marinade.
Romesco sauce is a star of this shrimp dish. It adds a bright summer flavor along with a hint of spiciness.
Charred Poblano Mozzarella and IPA Romesco Sandwich, ready in 20 minutes. Perfect for busy nights!
Romesco is a versatile roasted red pepper and nut based Spanish sauce, traditionally served with fish.
Romesco sauce is a traditional Catalan sauce made from chargrilled red peppers and tomatoes, blended together with some spices & almonds.
This roasted red pepper sauce with garlic and romano cheese is absolutely amazing!
Zucchini Ribbons Romesco. A simple, healthy and satisfying dish.
Grilled Broccoli w Garlic Roasted Red Pepper Sauce – Roasted red pepper, garlic, almonds, paprika, tomatoes & slightly charred broccoli!
Creamy potato soup with Spanish flavors!
A delicious, sweet and savory tomato spread using vine ripe tomatoes, fresh herbs, and cashews.
Romesco sauce made with roasted red peppers, tomatoes, olive oil, garlic, salt, parsley.
Spelt spaghetti with a romesco sauce full of almonds, roast tomatoes and capsicum + creamy buffalo mozzarella.
Romesco is a bold, Spanish sauce traditionally made with roasted red peppers, olive oil, garlic, and almonds. Originally from the Catalonia.
Cilantro parsnip gnocchi with roasted carrot romesco sauce
This 5 minute sauce packs a powerful punch which enhances meats, seafood, bread and more! Super quick and super versatile.
Romesco Sauce- a Spanish sauce made with roasted red bell peppers, tomato, garlic, almonds and smoked paprika
45 million Spaniards can’t be wrong. There is a reason this is the national sauce of Spain. Because it’s magic.
Marinated Pork Tenderloin with Romesco Sauce & Cilantro-Lime Gremolata
Festive Red and Green Broiled Pesto Chicken with Romesco sauce – perfect for holiday entertaining