This aromatic and rustic loaf is made with preserved lemons and woodsy rosemary, making it a perfect wintertime sourdough bread!

Sourdough Bread with Blackberry Rosemary Pomace

Garlic Sourdough Bread combines roasted garlic and freshly shredded parmesan with a delicious sourdough base.

The only focaccia recipe you’ll ever need! Bakes up beautifully w/ a crispy golden brown crust, & the sourdough discard adds complex flavor.

A fresh crusty piece of slightly sour and tangy sourdough bread with dried rosemary is a delightful treat.

Whole wheat sourdough brioche dinner rolls with rosemary and gruyere.

Spelt Sourdough Bread is an easy overnight recipe that tastes nutty and a little sweet. Fresh rosemary adds a smooth herb flavor.

Olive and roasted garlic sourdough crown with olive oil, sea salt, lemon zest, and rosemary topping.

A sourdough loaf laden with potato and rosemary. Incredibly delicious and healthy!

A sourdough bread with a hint of rosemary. Goes well with most kind of food, preferably some Mediterranean cuisine.

A luxurious and naturally fermented loaf of sourdough with polenta and rosemary.

Sourdough cake with rosemary, black cherry and coffee & pistachio praline

Pan di ramerino is a sweet bun with rosemary and raisins, that my dad used to bring school when he was a kid. This is the recipe to make it.

Bread with roasted potatoes and rosemary. (in Polish)