Thandai
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Thandai is a luscious drink made with saffron, milk, nuts, spices and rose petals. It is a tradition for the Indian spring festival of Holi.
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Thandai is a luscious drink made with saffron, milk, nuts, spices and rose petals. It is a tradition for the Indian spring festival of Holi.
Gorgeous little cakes with hidden Turkish delight centre and edible rose petals