Caraibi
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Lactose-free сake “Caraibi” from Luca Montersino. (in Russian)
Lactose-free сake “Caraibi” from Luca Montersino. (in Russian)
Tarte Céleste from Pierre Hermé (in Russian)
Easy, tasty, bright summer recipe – pockets with raspberries from the French pastry chef Pierre Herme! (in Russian)
Dessert with black currants and coconut cream from Philippe Conticini (in Russian)
Tart stuffed with cheese, raspberries and apricots. (in Russian)
Tea with rosebuds and black currant jam. (in Russian)
Cake “Vanilla Strawberry” – two masterpieces by Pierre Herme merged into one cake! (in Russian)
Cake “Three Wishes” – black currants with lavender, violets and blackberries with raspberries with a rose. (in Russian)
Dried Tomatoes for Pizza (in Russian)
Jam of blackberries and raspberries (in Russian)
Jam of white cherry with walnut. (in Russian)
Gooey chocolate cake with raspberries from Bill Granger. (in Russian)
“Emeraude” – recipe from Gaston Lenôtre. (in Russian)
“Desire” – recipe from Pierre Herme. (in Russian)
“Tarte Vanille Infiniment” from Pierre Herme. (in Russian)
Tarte Tatin from Christophe Michalak (in Russian)
Making cake out of a cocktail – White Russian cake. The dude abides.
Croque-monsieur from Philippe Conticini with banana, cinnamon, condensed milk and Fleur de sel (in Russian)
Crunchy pistachio tart with cherries «Mosaic» from Pierre Hermé (in Russian)
Cake “Rive Gauche” from French pastry Pierre Hermé. (in Russian)
Gougères (In Russian)
Dessert “Chocolate Box “: mousse with mango and biscuit, waffles and ice cream, coconut cream and fresh berries. (in Russian)