This reuben sandwich can be made with corned beef or beef pastrami and includes our favorite russian dressing to make this the best reuben!

Two open faced sandwiches with 100 % rye bread. Tarragon baked carrots, hummus and goat cheese. And potato with red onion jam.

If you’re bored with your usual chocolate chip cookies, try these! They are made with rye flour, chocolate, cinnamon, and bourbon!

Żurek is an amazing Polish soup made with white sausage, smoked meat, and sour liquid made from fermented rye flour.

Turn your favorite brownie batter into amazing rye brownie cookies using just a couple of secret tricks and flavorful whole grain rye flour.

These fresh, crunchy, creamy, and refreshing vegan tea sandwiches are the perfect bites!

Deli rye English muffins take the nook and cranny-ness of English muffins and combine it with the flavors of your favorite deli rye bread.

An easy, updated version of a Finnish classic rye bread naturally sweetened with honey.

This delicious deep dark chocolate tart is made on a rye and almond crust, filled with a dark chocolate almond ganache- perfection!

100% Whole Grain Rye Sourdough Bread

Cheese crisps with discarded rye sourdough

These smoked trout cucumber appetizers with sour cream are delicious little finger food snacks. You can easily make them.

These amazing dark chocolate cookies are made even better with 100% rye in them. The earthy rye blends perfectly with the rye!

This no knead rye bread is a great way to try your hand at baking with rye. This bread is hearty, but still light enough for sandwiches.

40% Rye Sourdough Bread is a classic healthy bread with delicious rye flavour

These marbled rye bagels, with their wonderful hearty flavor, are the perfect vehicle for deli meats, smoked salmon, and delicious cheeses.

For a twist on the traditional CCC, try these White Rabbit and rye chocolate chip cookies.

A bright and zesty salad featuring rye berries, chickpeas, roasted red peppers, capers and arugula tossed in a zippy vinaigrette.

Flower Pot Whole Spelt and Rye Bread with Hazelnuts and Quark

Black sesame rye sourdough crackers – the perfect snack to have with a beer

A deliciously moist and simple pumpkin bread made with rye flour. A perfect autumn breakfast or afternoon treat!

Delicious, tender and easy flatbreads made with whole grain flours, buttermilk and chopped scallions. Perfect for dipping and wrapping!