These blackberry scones get their tang from sumac and cream cheese, with a texture and flavor between rugelach and biscuit dough.

Healthy peanut butter pancakes are perfect for a relaxing weekend breakfast. These peanut flour based hotcakes are low-carb and gluten-free.

This Peanut Butter Chocolate Smoothie tastes more like a milkshake than a smoothie. Dairy free!

An herby breakfast skillet with plenty of veggies, potatoes, and eggs

Treat yourself to a delicious airy vegan lemon poppy seed muffin. Cover the muffin top with lemon glaze for an extra kick!

This halloumi breakfast bowl is a super easy and healthy way to start your day! Hummus is topped with crispy fried halloumi

A not-too-sweet granola flavored with lots of orange zest, toasted coconut, dark chocolate, and just enough maple syrup.

This blackberry quinoa porridge is a fun gluten-free alternative to regular oat porridge for breakfast. Vegan, and super healthy!

With only 5 ingredients, this blender hollandaise takes breakfast to a new level! Top your eggs benedict with this delicious sauce.

This easy recipe for gluten free bagels are boiled and then baked to get the perfect texture. These homemade bagels are made with yeast.

These vegan chocolate chip brioches are soft, fluffy, aromatic, chocolatey and a little sweet. They are based on the Italian recipe…

Discover how to cook the perfect omelet in 10 minutes using a surprisingly easy culinary school technique.

This easy recipe for gluten free tater tot breakfast casserole is perfect for any meal! This cheesy hot dish is made with eggs and bacon.

Let yourself be transported by these heady and soft crepes Suzettes in a vegan version, gluten-free and low in FODMAP.

This easy recipe for Shakshuka with Kofta meatballs is slightly spicy, incredibly savory, and perfect for any brunch, lunch, or dinner party

This quick morning staple is packed with cumin, onion, green chiles, tomatoes, turmeric, and cilantro.

Chocolate espresso banana bread. This treat features rich cocoa and espresso flavors that amplify the star of the show – banana!

Treat yourself to a delicious breakfast or brunch with this filling dairy-free pancake board.

Out of ideas for using up excess grapefruits? Here’s some fresh inspiration in the form of creamy, dreamy chia pudding!

Pancakes stuffed with nutella and topped with your choice of berries.

My Greek Yogurt Breakfast Bark is a fun and simple make-ahead breakfast recipe. I have two variations for you!

Filled with spices, cheese and then topped off with slices of avocado, this easy omelet is perfect.