Gluten-Free Chili Lasagna – Layers of pasta, hearty beef and bean chili, and Colby Jack cheese, topped with Greek yogurt and avocado!

This easy chili has just enough “pumpkin spice” to feel like fall without being sweet.

Roasted root vegetable and chicken tacos drizzled with a chili mayo sauce. An awesome, easy, fall dinner!

Simple spicy miso noodle

Chili-cheddar skillet cornbread- chili’s perfect gluten-free partner.

The ultimate turkey chili – Makes a HUGE pot, so expect delicious leftovers!

Lightened Up Jalapeno Popper Chicken Chili

Lean ground beef, sausage, black beans, chili beans, diced tomatoes and tomato juice. This chili cooks low and slow and is full of flavor.

Pumpkin Lentil Curry – Simple, Healthy and Fast! Ready in under 30 minutes and absolutely delicious!

Sambal Grilled Stingray or Skate on Banana Leaf with Spicy Chili Barbeque Sauce, Lemongrass, Garlic & Cherry Tomato.

This chili is a little on the sweet side so even your kids will eat it.

Ancho turkey chili

A super simple weeknight recipe that sure to please the pickiest eaters!

Chili and Corn Bread go together so well I decided to combine them to make a pie! Fast batter, no mixer or creaming required.

Chili Cheese Stuffed Spaghetti Squash – The farthest thing from fancy, and that’s just the way we like it. Perfect for leftover chili!

Pumpkin Chili

Easy Cheesy Chili Dip – Just a few ingredients and 5 mins is all you need for this super easy dip packed with flavor!

You won’t miss the meat in this smoky quinoa chili packed with beans, zucchini, peppers, and chipotle chilies

Warm, spicy chicken wrapped in cool crisp lettuce leaves; they’re quick and easy, guilt-free and loaded with flavor!

Bang Bang Shrimp – This tastes just like Cheesecake Factory’s version, except it’s way cheaper and so much tastier!

Cheesy, bubbly, crusty bread with green chilies

With typical Asian inspired ingredients, the bold flavors like chili, ginger, lemongrass and coriander really makes this dish!