Buttermilk Biscuits with Parsley and Sage

Winter Squash Gnocchi with Brown Butter & Sage. Easy and so tender!

Crostini with Caramelized Onion, Melted Cheese & Sage – It’s weekend party food!

Italian Sausage, Mushroom and Chestnut Stuffing

Roasted Acorn Squash with Browned Butter and Sage

Creamy Green Pea and Sage Soup With Goat’s Cheese Layer and Quail Eggs

Ginger Sage Pumpkin Squash Soup.

Sage pesto, apples, and goat cheese flatbread sandwich to welcome fall.

Navajo Wild Sage Bread

Roasted Pumpkin Quiche with Caramelized Onions, Gorgonzola and Sage

Savory Gruyere, Apple, and Sage Scones

This classic dish of Sausage and Lentils with Fried Sage was adapted from The Silver Spoon.

Pumpkin Ravioli in a Walnut-Sage Cider Sauce

Roasted Butternut Squash Soup

Goat Cheese and Sausage Pizza with Balsamic Onions and Fresh Figs.

A delicious sweet and savory appetizer for fall: Apple Cranberry Sage Bites

Butternut Squash, Sage and Apple Soup. Plus, a sweet savoury loaf that’s perfect for dipping.

Butternut Ravioli with Sage Browned Butter – a great recipe for Fall! Very easy to prepare.

These pecorino and herb fries are a sure win with any dish!

Herbed Polenta Fries with Mushroom & Artichoke Fricassée

Farfalle Carbonara with Pancetta and Sage.

Mashed Butternut Squash with Sage, Butter, Garlic, and Sour Cream. A healthy alternative to traditional mashed potatoes!