Jalapeno Tahini Vegan Pasta Salad loaded with hot jalapeno, creamy tahini, fiber and carbs is a complete meal in one plate.

Meet our new favorite salad! Persimmon Fennel Salad with Pomegranate Seeds and Hazelnuts. A guaranteed crowd pleaser!

Pomegranate cilantro tabbouleh is a perfect fall salad, and it’s super easy to make

This hipster vegan restaurant-style salad is a popular and delicious copycat Sizzle Pie Rabbits salad made with only a few ingredients.

Learn how to turn 1 bag of chickpeas into 3 meal: BBQ Chickpea Wraps, Chickpea Apple Spinach Salad, and Chickpea Pesto Pasta Salad

Leftover Falafel Salad with Lemon Tahini Dressing is an easy 30-minute meal using leftover falafel patties. Vegan & Delicious!

Guacamole – Onion Free, Garlic Free, Tomato Free. Super easy, quick, moreish and delicious. Gluten-Free | Vegan | Allergy-Friendly

An animal friendly, fresh and tangy summer salad with some serious health benefits. It’s fresh and new!

This mayo-less potato and avocado salad is vegan, gluten-free, and a healthier option to your mayo-based salad but with all the taste!

This Vegan White Bean Tuna Salad Sandwich is super easy to make, so satisfying and really nutritious!

Take advantage of apple season with the best passion fruit vinaigrette yet!

A warm autumnal salad of roasted carrots, buckwheat and spinach. Served with an orange, mustard dressing. Vegan and gluten free.

Fall season healthy Bulgur Salad with roasted Hokkaido pumpkin and a Dressing on top

Creamy Cashew Dressing

The classic Caesar Salad just got a little twist! Try it with the original dressing or this tasty vegan dressing.

Bright, colorful and nutrient packed, you will love this super easy Quinoa Pomegranate Salad.

30 Minute Spicy Thai Salad with Orange Tempeh and Peanut Dressing! {vegan with gluten-free option}

Cantaoupe Salad & Lemon Chickpeas – Vegan savory melone salad with a refreshing lemon vinaigrette and chickpeas.

Jamaican ackees are used to create a vegan nut and dairy free ranch dressing

This peanut ramen noodle salad is so delicious! Nobody will know it’s gluten-free.

A loaded supergrain salad made with all kinds of good stuff – greens and vegetables, beans, artichokes and olives, and parmesan or tofu.

A warm autumnal salad with wholewheat couscous, sage roasted butternut squash, walnuts and a tangy dressing.