This crunchy salad topped with walnuts and crumbled cheddar looks stunning, it’s packed with nutrients and it’s ready in 10 minutes.

Roasted Brussels Sprouts Salad with Cranberries and Fresh Grapes! All the roasted brussels sprouts flavors plus fresh grapes!

Delicious lemon infused French Lentils with scallions and lemon zest.

Cranberry Almond Slaw, tossed with an Apple Cider Vinaigrette, is light and the perfect addition to your Thanksgiving menu!

A twist on a classic, a kale Caesar salad even the kids will love.

This Shaved Brussels Sprout Salad features a creamy tahini dressing, pomegranate, sesame sticks and hot pink radish pickled eggs.

Stirfried Brussels Sprouts with Beluga Lentils and Sundried Tomatoes

An autumn pear salad is the perfect addition to your holiday spread. It’s flavorful, healthy and so easy to throw together with kale & feta

Breakfast salad with avocado and eggs.

A refreshing Spinach Salad with Mandarin Oranges and Pancetta! With red onions, toasted walnuts and a delicious orange vinaigrette.

Learn how to make easy Stovetop Candied Pecans with maple syrup, coconut sugar, butter & spices in as little as 10 minutes.

Creamy, rich, and bursting with delicious sweet & tangy flavors, this dressing will hook you with the very first bite! Vegan, GF & oil free!

Turnips rounds make a lovely ravioli stuffed with gorgonzola with figs and hazelnut vinaigrette.

This Spiced Butternut Squash Salad is the perfect healthy and gluten free fall recipe! It’s drizzled with a maple Dijon dressing and feta.

Fig Balsamic Farro with Spinach, Cranberries, and Almonds. A delicious, nutritious, Italian inspired dish made with ancient grains.

Earthy walnuts compliment tangy vinegar and aromatic spices creating a burst of zingy flavors. Vegan, GF, & oil free.

A fun way to eat your guacamole. Avocado, tomatoes tossed with crunchy onions and cucumbers topped with Mint-coriander sauce.

A fall-inspired salad featuring fresh figs, cooked barley, and peppery arugula!

Italian-inspired cobb salad

Roasted Asparagus and Sweet Potato Salad, so healthy and delicious!

Crunchy Asian Seared Tuna Salad with Peanut Sauce is brimming with color, texture, and flavor.

Sauerkraut with Bacon & Sautéed Apples – Transform tart crispy store-bought sauerkraut to a creamy side dish with a hint of sweetness.