Middle Eastern inspired salad of citrus fruits with pistachios and pomegranate (in Polish with translator)

Smokey Roasted Carrots, Avocado & Black Bean Salad with Roasted Garlic Lemon Dressing. (vegan, gluten-free)

Adding quinoa instead of bulgar to a Middle Eastern favorite. This salad is light, fresh, and flavorful. Vegan friendly + Gluten free!

Winter Vegetable Salad with Orange Vinaigrette- a vibrant salad to keep your eats clean without sacrificing delicious flavor.

Japanese sunomono salad with tofu, seaweed, cucumber and tomatoes in dashi and vinegar sauce.

Salad of fennel, apple and orange made carpaccio style, ideal for winter cleansing.

healthy, vegan salad of farro and roasted root veggies (in Polish with translation)

A Simple Detoxifying Salad made with raw veggies and a oil free dressing. {Vegan, Gluten Free}

Skinny Citrus Quinoa Salad with Avocado, Pomegranates, and a Cilantro Dressing!

Pomegranate Salad with Pears and Blue Cheese. The Honey Vinaigrette is awesome.

Detox Quinoa Salad- a light salad to help you start a healthy new year. (gluten-free and vegan}

Quinoa, Wild Rice Salad With Pomegranate

Greek Hummus Salad Dressing – Creamy and thick, thanks to the hummus and not overloaded with oil. Tangy, savory, sweet and salty!

Christmas ring made with mashed potatoes and broccoli.

Spice up your lunch with this shredded brussels sprouts salad with apples and almonds. Healthy and delicious. Gluten and dairy free too!

Roasted cauliflower salad with cilantro and pomegranate seeds. Inspired by Yotam Ottolenghi!

Vegan Ceasar Salad Dressing and a recipe for Vegan Mayo.

A delicious salad made with American Sweet Corn..

Eggplant Relish with Beluga Lentil Salad! The creamy eggplant relish gives the rich meatiness to warm protein & fiber rich lentil salad!

Lime Rickey Tofu over Quinoa and Veggies {Everyday with Rachael Ray Gone Vegan}

Mango and Purple Cabbage Salad, Vegan and Gluten-Free.