Salsa Verde Chicken

A cross between salsa verde and guacamole, this creamy avocado tomatillo salsa is the perfect match for tortilla chips and margaritas!

Ranch Stuffed Salsa Verde Chicken and Cauliflower Stuffed Peppers

Tomatillo Chicken and Rice – gluten and dairy free, perfect for dinner tonight or to make ahead and enjoy all week.

This Instant Pot Salsa Verde Chicken can be made in the Instant Pot or the slow cooker – it’s a one pot Mexican-inspired green rice bowl!

This traditional green mole is made with pumpkin seeds, and is a healthy sauce to use on grilled meats, or as enchilada sauce.

With just 5 ingredients, this Salsa Verde Tomatillo Chicken is a healthy dinner that comes together quickly and easily for a fun dinner!

This Pan-Roasted Chicken Breast with Salsa Verde is an easy way to jazz up a weeknight meal. It’s gluten-free, paleo and Whole30.

Roast rack of lamb with minty salsa verde and new potatoes.

These classic enchiladas are put together in a snap using 2 handy shortcuts for a fast meal prep.

These breakfast tacos are so easy and delicious! Filled with egg and bacon and topped with a delicious easy salsa you can’t go wrong!

Incredibly simple and flavorful chicken slow cooked with vegetables in salsa verde! Served over rice for a whole meal.

Finally some Migas! This is a classic Mexican dish that’s becoming more popular in the States– eggs, crispy tortillas, even some bacon!

These taquitos are filled with pork and beans which are cooked in a slow cooker, making them easy to prepare. And then baked in the oven.

Veggies tostadas topped with homemade cabbage slaw and roasted tomatillo and avocado salsa! Quick 30 minute meal!

Full of south of the border flavor and made with ingredients already in your pantry, this Slow Cooker Salsa Verde Chicken is a must have!

These easy chicken tacos with a simple salsa verde recipe are so good you won’t be able to stop eating them!

These crispy pork tacos are the perfect way to celebrate Cinco De Mayo!!

Chipotle-Rubbed Chicken with Roasted Salsa Verde & Acorn Squash. This incredible meal is made on a single sheet pan!

Chilaquiles with Salsa Verde for the perfect Mexican breakfast or brunch. Loaded with corn tortillas, salsa verde sauce, and cheese.

This tangy, bright salsa is the perfect accompaniment to tacos, quesadillas or a crunchy pile of tortillas for snacking.

This authentic salsa verde is way better than store bought tomatillo salsa. It’s so easy to make and very versatile.