The best quick and easy strawberry salsa recipe, homemade with simple ingredients in one pot or bowl. A fresh, sweet, tangy appetizer.

Pan-fried tilapia cooked to crispy perfection in 10 minutes and topped with mango salsa, cabbage slaw, and creamy chipotle sauce.

This simple and delicious Mango Avocado Salsa is packed with fresh healthy ingredients you will love!

Baked chimichangas with fish is a recipe that is perfect for lunch or dinner. This meal features beer battered fish, beans, cheeses, & more.

This sweet potato burrito bowl has all your favorite toppings (pico de gallo, guacamole), but the real star is charred sweet potato!

These will whisk you away to a tropical paradise – crunchy shrimp, a fruity salsa & a sauce with a touch of heat, these tacos have it all!

This creamy chicken chili packs some serious flavor thanks to chorizo sausage, green chilies, chipotle peppers, roasted corn & salsa verde.

An Indian inspired sheet pan dinner of roasted fennel & shrimp marinated in tandoori spices. Served w/ easy pistachio salsa verde & rice

This Texas Caviar (aka Cowboy Caviar) loaded with black-eyed peas, corn, tomatoes, peppers, dressing makes the best salad, dip.

Crispy easy fish tacos topped with lettuce, avocado and tomato salsa.

This Mango Jalepeno Salsa is so easy to whip up and SO fresh. Literally goes with anything.. Chips, tacos, fish, rice, chicken, etc.!

This fresh tomato salsa is perfect for dipping your tortilla chips or as a base for your sauces.

Flavorful, quick and easy Pico de Gallo!

Traditional pico de gallo gets a Mediterranean twist with fresh mint, lemon, and olives!

Pan Seared Red Snapper with Mango Salsa is an easy restaurant-quality main dish, which you can have on the table in less than 20 minutes.

This Mexican Rice is an authentic recipe which calls for only only a handful of ingredients. It is simple to make and is a great side dish.

Salsa Roja is an authentic Mexican spicy salsa made with tomatoes and chilies. Use it to top tacos, grilled meats, or to make eggs.

The easiest meal you’ll ever make! All you need are two ingredients – your fave jar of salsa and chicken breast – and 20 minutes!

Chicken Enchiladas Verdes topped with Avocado slices and a yummy pineapple mango salsa.

6-minutes 4-ingredient salsa chickpeas comes together in one skillet and is fabulous served with white rice, avocado, sliced jalapeño pepper

Delicious fresh shrimp mixed with the tropical flavors of mango and pineapple for a fantastic salsa.

This is a great Salsa to get you familiar with the flavor of Pasilla Chiles — earthy, fruity, with mild heat.