A classic candy turned into a decadent pie: flaky pastry, rich fudgy custard, buttery gooey caramel, toasty pecans and chocolate drizzle.

Bake up a batch of layered cheesecake bars topped with salted caramel sauce. This no-fuss cheesecake recipe is perfect when you’re hosting.

Bringing two desserts into one delicious chocolatey treat!

The 2 Ingredient Japanese Yogurt Cheesecake has taken social media by storm and this version uses salted caramel and ginger nut biscuits

A homemade caramel pecan pie with deep toasted nut flavors and a glossy caramel filling, perfect for holidays, gatherings or a cozy dessert.

If you love buttery cookies, these are a must-bake. Simple ingredients, easy prep, and the most delicious melt-in-your-mouth texture.

These salted caramel pumpkin muffins are the perfect sweet treat you’ll crave after Thanksgiving dinner!

This lattice topped apple pie has a special, subtle caramel undertone. Wonderful concentrated fresh apple flavor too.

This Salted Caramel Espresso Martini is inspired by a caramel macchiato, and it’s so easy to make!

Creamy salted caramel pecan cheesecake delivers the perfect mix of sweet, salty and nutty flavors for a rich and unforgettable cheesecake.

Chewy sea salt caramels made from granulated sugar, butter, and rosemary-infused whipping cream, finished with a sprinkling of sea salt.

These gluten-free salted caramel apple cookies are soft, chewy, and filled with spiced apples, then drizzled with caramel.

Golden Gate Bars- Fudgy brownies with a shortbread crust, a layer of caramel and divine chocolate ganache topping!

This Salted Egg Yolk Pastry has golden, flaky skin with red bean filling inside.

These Salted Brown Butter Chocolate Chip Cookies are sweet, salty, chewy, and crispy, with layers of flavorful depth throughout.

This sauce is bold and just salty enough to highlight the rich chocolate. Get ready to drizzle, swirl, or spoon straight from the jar.

If you’re a coffee lover with a curious palate, Vietnamese salted coffee—cà phê muối—might just become your next obsession.

These Gluten Free cookies elevate every element of a classic treat, starting with browned butter.

This buttery, rich homemade salted caramel sauce is perfect for drizzling over your favorite desserts and is easier to make than you think!

Chocolate pudding gets enhanced with a layer of salted caramel. This is a dessert that tastes like you spent hours in the kitchen!

These gluten-free chocolate chunk cookies are a favorite—chewy in the center, crisp on the edges, and packed with melty chocolate.

These little sponge cupcake with salted egg yolk, pork floss and a luscious egg yolk sauce, are a beloved fusion of savory and sweet.