Homemade Sambar Powder to make some finger licking good Sambar !

Spicy & Tangy Stew with Yellow lentils, Tamarind and Mixed Vegetables! Sambar– A Hearty South Indian Delicacy!

Authentic sambar masala powder made very easily and quickly at home.

Fresh and Aromatic Homemade Sambar Powder…A Grounded Blend of Roasted Spices and Lentils!

The Indian quintessential Idli gets a healthy makeover! Adding Quinoa makes these idlis yummy, nutty and packed with flavor.

Goan Sanna | Mangalorean Idlis | Goan Steamed Rice Cake is steamed fluffy and spongy rice cake which is a very popular dish of Goan cuisine.

Fresh fenugreek leaves and lentil curry. A diabetic friendly rice accompaniment.

Pearl Onion Sambhar is a South Indian delicacy and specialty. Served with rice or appetizers like Idli/Dosa.

Different and delicious sambar/curry with spinach and lentils, flavored with freshly ground masala..

Lentils with Moringa leaves are super delicious to relish with rice or roti. Moringa Leaves can be eaten fresh, cooked, or stored as dried.

Hotel style idli sambar is scrumptious and it takes your breakfast to next level.

Keerai pappu is a delicious dal prepared with spinach, toor dal, moving dal and spice mix. Busy mornings call for an easy dal.

Mysore Sambar, delicious curry with lentils and vegetables, goes well with rice, idlis and dosas..

Idli Seeyali is an absolutely delicious dish and is a great way to jazz up those leftover idlis. This dish is tangy, spicy, and sweet.

A simple Tamil Nadu style mixed vegetable sambar or lentil stew with vegetables prepared in Instant Pot.

Kadamba Saadam is a wholesome dish that is packed with vegetables, lentils and rice. Serve this tangy and delicious dish with papad.

Dried Mango Kuzhambu – this rice accompaniment is a simple tangy and yummy gravy/kuzhambu loaded with toor dal.

South Indian Tiffin Ven Pongal with White Coconut Chutney & Sambar is my kind of Weekend Brunch.

A simple onion tangy gravy prepared with cranberry sauce. The homemade cranberry sauce is used as a tamarind replacement.

A sambar with garlic and peppercorns that’s perfect if you are feeling a bit under the weather.

South indian sambar with ash gourd and coconut masala

Healthy Indian steamed rice cakes served with a lentil stew.