The best vegan creamed spinach is made with coconut cream and baby spinach for a vegan take on a classic. The BEST way to eat spinach!

Do you like Korean food? If so, try making baechu jeon, aka Korean cabbage pancakes. Crispy and crunchy–it is the perfect savory treat!

Balancing the intense, robust flavor of red wine, candy cap mushrooms introduce an unmistakably sweet flavor to tender little pasta pearls.

A Condiment You Cannot Miss At Your Dinner Table, With A Handful Of Pantry Ingredients This Recipe Is A No Fuss Pickle

Easy Garlic Butter Mushrooms recipe. Made with only 3 ingredients, this is the best comfort food to make as a side for brunch or breakfast.

Seasoned with butter, fresh herbs, and a little spice. These potatoes are so rich and creamy that they’ll melt right in your mouth.

Best recipe for potato latkes without eggs, cheese, or dairy. You’ll need only 8 simple ingredients to make these crispy vegan fritters.

This Mushroom Spinach Pecan Risotto is a fantastic vegetarian main dish that’s naturally gluten free.

Making Instant Pot sweet potatoes is easy and time saving. Add them to oatmeal, chili, soup, Buddha bowls,lots of dishes!

Help leeks clean up with this Creamy Leek Gratin. Baked until they practically melt in your mouth, everyone will love this cheesy side.

Buttery smashed potatoes are baked until crispy and drizzled all over with rich gravy aioli. It’s the ultimate Thanksgiving side dish.

Tangy sourdough and umami mushrooms are the foundation of this hearty, comforting stuffing.

Mashed Butternut Squash combines roasted garlic, fresh herbs, and gorgonzola cheese to create a savory, creamy side dish you will love.

Looking for a savory and sweet side for the holidays? Corn casserole is a must-have on the dinner table, but let’s skip the Jiffy recipe.

If you’re looking for the best vegan baked beans on the planet then look no further. They are smoky, flavorful and so easy to make.

Juicy, charred fresh corn is smothered in spicy kimchi mayo and topped with savory almond-based cotija cheese in this K-Mex fusion dish.

This Kimchi Cheese Fried Rice brings a simple fried rice to the next level with crispy scorch rice on the outside and stretchy cheese inside

Our juicy, savory pork dumpling recipe uses store-bought wrappers so that making delicious dumplings right at home is easier than you think!

Dairy free, vegan mushroom risotto recipe. Makes the perfect side dish to roasted veggies or grilled chicken. Simple and delicious.

Delicious and savory with the the perfect hint of crispy around the edges!

For a lettuce-less salad that hits the spot, Healthy Mexican Street Corn Salad is the perfect recipe. Great for a crowd!

These portable make ahead veggie filled Savory Spinach & Parmesan Muffins are so good with a nice warm bowl of soup or cup of chili.