Parmesan roasted cauliflower – turned a non-cauliflower lover into someone who now craves it.

Sweet spicy savory sweet. A great add to burgers, salads sandwiches and even dessert.

This Bacon Pineapple Bread will surprise you because it is so savory. It goes perfectly with soup or salad!

Fried Brussels Sprouts with Curried Sriracha Aioli….you’re welcome!

Spicy Soba with Roasted Broccoli.

Creamed Spinach, the ultimate steakhouse side.

A chunky sweet and savory chutney made with fresh cranberries, pears and flavored with rosemary.

Stir-Fried Shredded Pork and Green Peppers

Savory and sweet come together in this easy to make Latin American fried plantain.

Easy summer salad

Onion Carbonara, a delicious side dish that you MUST try!

Savory Indian Bread Pudding.

Italian mac and cheese.

Ottolenghi’s Winter Couscous….so good you’ll eat it year-round.

Alternating slices of potato and celeriac, baked and sprinkled with Irish farmhouse cheese: simple and good.

Duck fat roasted brussels sprouts.

A delicious, slightly sweet, and healthier version of a classic: Baked Butternut Squash Fries.

It’s green bean season in the Northeast. Dig into these.

Crustless Summer Zucchini Pie- a simple savory pie that’s full of zucchini and lots of cheese and is perfect for an easy summer dinner.

For the best Cornbread? …The most important ingredient comes in a can.

Onion rings are battered in a mixture of flour, seasoned salt, and beer and fried until golden brown.

Easier and low fat French Fries–started in cold oil, fried once, and absorb less oil!